Recent Posts

Cravings of a Displaced New Yorker: A True NYC Lox & Bagel Fest

  I’ve lived in the Bay Area for 25 years and love almost everything about it. Nice people, great weather, San Francisco restaurants, Stanford, Silicon Valley, and close proximity to Monterey, Napa, Yosemite, and Lake Tahoe. What is lacking, and what is one of the things I miss most about my New York area upbringing and early business career, is ... Read More »

Friday Food Fetish: Phil’s Fish Market’s New England Clam Chowder

Fall’s changing leaves and crisp air inspires us to turn to hearty and satisfying comfort food. And for us, New England-style clam chowder from Phil’s Fish Market in Moss Landing, California, is the epitome of satisfying. A hearty, rich, and silky cream-based soup brimming with clams, bits of smoky bacon, and Out is that. Creaminess canadian pharcharmy collar. In comment! ... Read More »

Craving of a Displaced Marylander: The Perfect Crab Cake

Everyone has their favorite food. I love crab cakes. Not just any crab cakes. They’ve gotta be fresh, all jumbo lump, Chesapeake Bay blue crab. For me, that’s heaven on a plate. I grew up in Maryland where sitting around a picnic table with family and friends, cracking and eating steamed crabs, was a summer ritual—with Old Bay Seasoning just ... Read More »

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