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Entertaining

Expert Interview with Krista Butler on Healthy Eating

Healthy eating

Say it with pride: “I am a foodie.” Have you ever identified with the term, yet struggled to explain it to your friends? Here’s your chance. Krista Butler, a Nutritional Therapy Practitioner (or Nutritionista) at Food Savvy, has partnered with Foody Direct to explain it for you. Share this article with your friends, and you’ll never have to explain it ... Read More »

Expert Interview with Jacqueline Raposo on Baking and Success

Baking and success

Have special dietary needs or just want to eat in a more healthy way? Read on to learn more from a baker extraordinaire who cooks primarily with alternative ingredients. Jacqueline Raposo of The Dusty Baker answered our questions on baking and success, and she also shared her favorite recipe with us. (Hint! It’s for cookies!) What is your professional background? ... Read More »

Expert Interview with Laura Luciano on Eating on Long Island’s East End

Eating on Long Island

To hear Laura Luciano talk about it, eating in the East End of Long Island – with its farm-to-table revival and fresh-out-of-the-ocean seafood – is a foodie’s dream. “The freshest food and libations are grown, brewed and nurtured here,” she says. “As East Enders, we build relationships beyond the Farmer’s Markets with our wine makers, artisans, farmers and fishermen who ... Read More »

Expert Interview with Colleen Levine on Eating Fresh and Local

Eating fresh and local

For Colleen Levine, founder of FoodieTots.com and CheeseandChampagne.com, it’s important that her kids know that real food comes from the ground, not the drive-thru or boxes at the supermarket. “I believe that they will appreciate healthy food more when they see the work that goes into growing and producing it, and hopefully learn to make those healthy choices for themselves,” ... Read More »

Expert Interview with Lyndi Fultz About Eating Well

Eating well

As the foodie behind the popular nwafoodie blog, Lyndi Fultz knows a thing or two about great food. She celebrates eating well and encourages others to do the same. She answered a few of our questions about food, her blog and work. Lyndi was also nice enough to share one of her favorite recipes that’s both healthy and delectable. What ... Read More »

Expert Interview with Shea Goldstein Of Dixie Chik Cooks On The Joys Of Southern Cooking

Southern cooking

From fried green tomatoes and country fried steak to collard greens and cheesy grits, there’s a lot of great southern cooking that people outside of America’s south don’t ever get to know about. Shea Goldstein describes herself as “a southern belle, who’s thinking about dinner while eating lunch.” She’s got food on the brain, and she shares her passion, eloquence, ... Read More »

Introducing Charlie’s Legendary Hot Dogs & Onions

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For more than 50 years, family-owned Long Island roadside stand Charlie’s Famous Hot Dogs was a mecca for hot dog lovers, including NFL great Boomer Esiason, thanks to a very special topping—their legendary onion sauce. For the first time, you can get the famous grab-and-go feast delivered to your door, complete with Sabrett’s all-beef natural-casing hot dogs and the onion ... Read More »